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Kueh Kosui / Kuih Ko Swee
$28.00 – $48.00
Kueh ko sui, also known as kuih kosui, is a soft, bouncy rice cake, flavored with pandan and gula melaka (palm sugar), is a staple in many Southeast Asian households, particularly among the Peranakan (Nyonya) community.
Description
Relive the Sweet Nostalgia with Kueh Ko Sui!
Step back in time and savor the memories with our Kueh Ko Sui! This traditional treat captures the essence of pandan and gula melaka in every soft, bouncy bite. Imagine the joy of those childhood days, helping in the kitchen, and the anticipation of tasting the freshly steamed kueh, coated in fragrant grated coconut. Perfect for any occasion, our Kueh Ko Sui is a delightful reminder of family gatherings and festive celebrations.
Indulge in a slice of tradition today and let the sweet memories unfold!
Best enjoyed immediately.
Ingredients: pandan juice, gula melaka (palm sugar),rice flour, tapioca flour,water, lye water (kansui), grated coconut, salt.
Size: Small 500g ; Large 1kg
Additional information
| Weight | N/A |
|---|---|
| Weight | Small, Large |
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