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Chendol Agar Cake
Cendol agar cake is a delightful fusion of the traditional cendol dessert and the firm, jelly-like texture of agar-agar. This dessert is perfect for those who love the refreshing flavors of cendol but want to enjoy it in a new and exciting form.
Description
Dive into a tropical paradise with every bite of our Cendol Agar Cake! This vibrant dessert layers the classic flavors of cendol with the firm, refreshing texture of agar-agar. Imagine the creamy coconut milk, aromatic pandan, and sweet palm sugar coming together in a beautiful, jelly-like cake. Perfect for any occasion, this treat is sure to impress your guests and transport your taste buds to a sunny beach.
Get yours today and experience the magic of cendol in a whole new way!
Best enjoyed immediately.
Ingredients: Cendol (Green jelly), agar-agar, coconut milk, gula melaka (palm sugar), sago pearls, sweet jackfruit, pandan leaves, salt.
Size: ~1kg
Serves 10-12 pax.
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